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Papad Pakoda is an easy snack recipe, which is made with left over papads. It is prepared by frying the mixture made of papads, chickpea, water and oil. The Pakoda can be served as a teatime snack and also goes as a perfect side dish with curd rice.

Published By: Webindia123.com
Uploaded: 20-9-2014 |
Views 950 |
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Papad Pakoda

 

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