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Semiya Laddu

Published By: Webindia123.com
Uploaded: 20-6-2013 |
Views 1693 |
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Roast cashew in 2 tablespoons of ghee till it turns golden brown. Drain the cashew from hot ghee using a slotted spoon and place it in a bowl. Similarly roast vermicelli till it turns golden brown..Read recipe

 

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